{"title":"AEB Brewing","description":"\u003cp\u003e\u003c\/p\u003e\n\u003ch1\u003eDry Yeast from AEB Brewing\u003c\/h1\u003e\n\u003cp\u003eAEB Brewing is a recognized player in the brewing industry, and their dry yeast is developed to deliver high performance and consistent quality. With roots in Italy and over 60 years of experience in developing brewing technology and yeast strains, AEB is known for innovation, precision, and reliability.\u003c\/p\u003e\n\u003cp\u003eIn our selection, you will find dry yeast for both top-fermented and bottom-fermented beers, including popular styles such as IPA, pale ale, porter, pilsner, bock, and NEIPA. Each yeast strain is carefully developed to provide the desired taste, aroma, flocculation, and alcohol tolerance – giving you optimal control over the fermentation process.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","products":[{"product_id":"fermolager-w-11-5g-aeb-brewing","title":"Fermolager W 11.5g - AEB Brewing","description":"\u003ch2\u003eFermolager W 11.5g Dry Yeast - AEB Brewing\u003c\/h2\u003e\n\u003cp\u003eFermolager W from AEB Brewing is an active dry yeast developed for the production of bottom-fermented beer styles. With German origin and a clean fermentation profile, this yeast strain is ideal for a wide range of classic lager beers such as Pilsner, Helles, Vienna, Bock, and Märzen.\u003c\/p\u003e\n\u003cp\u003eThe yeast provides low ester and phenol notes, resulting in a balanced, fresh, and crisp taste. Its high flocculation ability contributes to good clarity in the beer, and moderate attenuation ensures a good balance between malt and hops.\u003c\/p\u003e\n\u003cp\u003ePerfect for homebrewers and microbreweries looking for a reliable lager yeast with high quality and German precision.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical specifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast type: Saccharomyces pastorianus\u003c\/li\u003e\n\u003cli\u003eOrigin: Germany\u003c\/li\u003e\n\u003cli\u003eAttenuation: Approx. 82% (medium)\u003c\/li\u003e\n\u003cli\u003eFermentation temperature: 10–14 °C\u003c\/li\u003e\n\u003cli\u003eFlocculation: High\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 9–10% ABV\u003c\/li\u003e\n\u003cli\u003eEster and sulfur production: Low\u003c\/li\u003e\n\u003cli\u003ePOF: Negative\u003c\/li\u003e\n\u003cli\u003eSTA-1: Negative\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/fermolagerwtdsen5090623beeritaly.pdf\" target=\"_blank\"\u003eTechnical data sheet\u003c\/a\u003e\u003c\/p\u003e","brand":"AEB Brewing","offers":[{"title":"Default Title","offer_id":41902142816354,"sku":"AEB-W-11","price":45.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/5c0abe6f194a5e45ea0e7ebcf38a01a2-image.jpg?v=1746188971"},{"product_id":"fermoale-ay3-11-5g-aeb-brewing","title":"Fermoale AY3 11.5g - AEB Brewing","description":"\u003ch2\u003eFermoale AY3 11.5g Dry Yeast - AEB Brewing\u003c\/h2\u003e\n\u003cp\u003eFermoale AY3 from AEB Brewing is an active dry yeast, developed to handle a wide range of beer styles such as pale ales, brown ales, porters, and other English, American, and Belgian ales.\u003c\/p\u003e\n\u003cp\u003eThe yeast provides a flavorful and balanced profile with rich malt character, including notes of biscuit, caramel, and a hint of citrus. This gives the beer character and depth without overpowering hops or specialty malts.\u003c\/p\u003e\n\u003cp\u003eFermoale AY3 has high attenuation, high flocculation, and an alcohol tolerance of up to 12%, making it well-suited for stronger ales as well. Low production of esters and sulfur ensures a clean and balanced fermentation profile.\u003c\/p\u003e\n\u003cp\u003eA safe choice for both homebrewers and professionals who want reliable fermentation with classic English character.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical specifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast Type: Saccharomyces cerevisiae\u003c\/li\u003e\n\u003cli\u003eOrigin: UK\u003c\/li\u003e\n\u003cli\u003eAttenuation: 75–83% (high)\u003c\/li\u003e\n\u003cli\u003eFermentation Temperature: 16–23 °C\u003c\/li\u003e\n\u003cli\u003eFlocculation: High\u003c\/li\u003e\n\u003cli\u003eAlcohol Tolerance: 12% ABV\u003c\/li\u003e\n\u003cli\u003eEster and Sulfur Production: Low\u003c\/li\u003e\n\u003cli\u003ePOF: Negative\u003c\/li\u003e\n\u003cli\u003eSTA-1: Negative\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"AEB Brewing","offers":[{"title":"Default Title","offer_id":41902142849122,"sku":"AEB-AY3-11","price":39.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/aebae3afed6b69d9349d94d7cbb96759-image.jpg?v=1746188972"},{"product_id":"fermoale-ay4-11-5g-aeb-brewing","title":"Fermale AY4 11.5g - AEB Brewing","description":"\u003ch2\u003eFermoale AY4 11.5g Dry Yeast - AEB Brewing\u003c\/h2\u003e\n\u003cp\u003eFermoale AY4 from AEB Brewing is an active dry yeast for ale, developed with origins in the USA. This yeast strain provides a clean and neutral fermentation profile, and is perfectly suited for a wide range of American and British beer styles – including IPA, APA, EPA, brown ales, and porters.\u003c\/p\u003e\n\u003cp\u003eThe flavor profile is characterized by light malt notes and a hint of citrus, while the mild esters provide a balanced, rounded finish. High attenuation yields a dry and clear result with good drinkability, ideal for modern ale styles.\u003c\/p\u003e\n\u003cp\u003eWith high flocculation and alcohol tolerance of up to 11%, AY4 is a solid choice for both classic and stronger ales. Low production of esters and sulfur ensures a clean and consistent fermentation, perfect for brewers who want controlled taste and aroma.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical specifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast type: Saccharomyces cerevisiae\u003c\/li\u003e\n\u003cli\u003eOrigin: USA\u003c\/li\u003e\n\u003cli\u003eAttenuation: 84% (high)\u003c\/li\u003e\n\u003cli\u003eFermentation temperature: 16–23 °C\u003c\/li\u003e\n\u003cli\u003eFlocculation: High\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 10–11% ABV\u003c\/li\u003e\n\u003cli\u003eEster and sulfur production: Low\u003c\/li\u003e\n\u003cli\u003ePOF: Negative\u003c\/li\u003e\n\u003cli\u003eSTA-1: Negative\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"AEB Brewing","offers":[{"title":"Default Title","offer_id":41902142881890,"sku":"AEB-AY4-11","price":39.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/e092e5f096d5042d7f7df27cbc6290ef-image.jpg?v=1746188974"},{"product_id":"fermoale-new-e-11-5g-aeb-brewing","title":"Fermoale New-E 11.5g - AEB Brewing (Best before April 2026, but still good)","description":"\u003ch2\u003eFermoale New 11.5g Dry Yeast - AEB Brewing\u003c\/h2\u003e\n\u003cp\u003eFermoale New-E from AEB Brewing is a specialized dry yeast for American East Coast beer styles, including New England IPA (NEIPA), Hazy IPA, juicy pale ales, and pastry stouts.\u003c\/p\u003e\n\u003cp\u003eThe yeast is formulated to intensify hop-driven fruit aromas, with distinct notes of mango, passion fruit, guava, grapefruit, orange, and lime. It provides a soft and full mouthfeel by retaining residual sugar and producing moderate alcohol, which together give the beer a round and juicy character.\u003c\/p\u003e\n\u003cp\u003eWith medium attenuation and low flocculation, this is an ideal yeast for brewers who want hazy beers with high aromatic expression and characteristic NEIPA texture. The yeast has high ester production and low sulfur content, which provides a fruity and clean profile without phenols.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTechnical specifications:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eYeast type: Saccharomyces cerevisiae\u003c\/li\u003e\n\u003cli\u003eOrigin: United Kingdom\u003c\/li\u003e\n\u003cli\u003eAttenuation: 78 % (medium)\u003c\/li\u003e\n\u003cli\u003eFermentation temperature: 16–23 °C\u003c\/li\u003e\n\u003cli\u003eFlocculation: Low\u003c\/li\u003e\n\u003cli\u003eAlcohol tolerance: 10–11 % ABV\u003c\/li\u003e\n\u003cli\u003eEsters: High\u003c\/li\u003e\n\u003cli\u003eSulfur: Low\u003c\/li\u003e\n\u003cli\u003ePOF: Negative\u003c\/li\u003e\n\u003cli\u003eSTA-1: Negative\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"AEB Brewing","offers":[{"title":"Default Title","offer_id":41902142914658,"sku":"AEB-NEW-E-11","price":25.0,"currency_code":"NOK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/files\/40d11d5cfc5780d4c1f005c7ee43d17e-image.jpg?v=1746188977"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0621\/8422\/6914\/collections\/29fa147bb790dc3e355f758613903fef-image.jpg?v=1747143288","url":"https:\/\/brewshop.no\/en\/collections\/raavarer-gjaer-toerrgjaer-aeb-brewing.oembed","provider":"Brewshop","version":"1.0","type":"link"}