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Produktinfo
Bestilling av maltblanding:
Legg inn bestilling av maltsortene i hele 100g (velg hel eller knust), og skriv i kommentarfeltet når du kommer i kassen som for eksempel: "Maltblanding: 5,4kg pale ale malt, 270g Cara Blond..osv».
Château Abbey - Castle Malting
Belgian brown malt. Specially germinated and kilned at up to 110°C.
Characteristics
Château Abbey® malt is a more toasted form of pale malt. Gives a strong taste of cooked bread, nuts and fruit. Château Abbey® malt has a bitter flavour which mellows on ageing, and can be quite intensely flavoured. Château Abbey® malt is typically used as a small proportion of the grist in the production of beers requiring some substantial depth of colour.
Usage
Pale ale beers, Abbey beers, brown porter and special beers, in a diverse range of British beers. Up to 10% of the mix.
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