Description
Château Cafe - Castle Malting
Belgian coffee malt. Flavor development at up to 200°C.
Characteristics
Château Café malt imparts a nutty and light to reach coffee flavor and aroma to beers, brings in a "coffee" note in Stouts and Porters. Adds a smooth mouth feel and complexity to any dark ale. Reinforces the color of the beer.
Usage
Stouts, porters, Scottish ale, dark Belgian style beer, slightly in brown ales for hints of fresh roasted coffee; up to 10% of the mix.
Payment
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