Caputo Pizza Yeast Dry Yeast 100 g

Caputo Pizza Yeast Dry Yeast 100 g

Caputo Pizza Yeast is a high-quality Italian dry yeast specifically developed for pizza dough and other baked goods. The yeast is made from natural brewer's yeast and enriched with a specially developed sugar blend from beetroot and sugarcane, ensuring a smooth and reliable fermentation process.

This dry yeast is highly effective and requires only 1/3 of the amount compared to fresh yeast, making it both economical and easy to use. It can be added directly to the flour without dissolving in water first.

The result is a dough that rises evenly, producing light, airy, and flavorful baked goods, whether you are making pizza, focaccia, or other yeast dough.

Caputo is known for its uncompromising quality, and this yeast is developed to work optimally with their pizza flour – perfect for those who want authentic results at home.

Taste and characteristics

• High-quality Italian dry yeast
• Provides even and stable rising
• Only 1/3 the amount compared to fresh yeast
• Can be used directly in the flour mixture
• Produces light and airy baked goods
• Naturally based on brewer's yeast

Applications

• Pizza dough
• Focaccia
• Bread and baked goods
• All types of yeast dough
• Storage

Store in the refrigerator after opening