Description
Vinoferm Benton – granulated calcium bentonite for fining, 1 kg
Vinoferm Benton is special-quality calcium bentonite in granulated form, made for wine. The bentonite has a very high absorption capacity and is used for fining wine, beer and juice. It binds proteins and reduces polyphenols and tannins, and can also be used for pre-clarification of wine and juice (must).
How to use Benton
- dosage: 1–2 g per litre
- dissolve the bentonite in 5 times its own volume of water
- leave to swell for 3–5 hours
- pour off excess water and dilute with a little of the wine to be fined
- stir well, and mix the solution thoroughly into the entire volume
For full effect, the bentonite must always be allowed to swell in water before use.
Frequently asked questions about Vinoferm Benton
How much bentonite should I use?
The recommended dosage is 1–2 g per litre of wine or juice.
Why does the bentonite need to swell before use?
Bentonite works best when it has absorbed water. Let it swell in 5 times its own volume of water for 3–5 hours before adding it.
Can Benton be used in beer?
Yes, calcium bentonite can be used for fining beer and juice as well as wine.
Related
Betaling
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