Description
RYGR Jædr American Pale Ale – all-grain beer kit
Jædr is a golden American pale ale from the RYGR brewery in Klepp, Jæren, Norway, and this all-grain beer kit was made in collaboration with the brewery. The beer has a tropical, fruity aroma from generous amounts of Citra, Centennial, Mosaic and Idaho-7. It is well balanced with a good mouthfeel. The kit is for brewers who brew with their own brewing system, mashing and boiling from scratch.
RYGR Brygghús draws inspiration from the history and landscape of Jæren, where the tradition of farming the land and creating growth runs deep.
Contents
- Malted grain (4.6 kg), unmilled
- Hops
- Yeast: US-05 dry yeast
- Brewing instructions
Priming sugar, fining agents and any yeast nutrient are not included.
Technical data
- Makes approx. 21–22 litres (28 litres pre-boil, approx. 25 litres into the fermenter)
- OG: 1.044
- FG: 1.008
- EBC: 10.8
- IBU: 48
- ABV: 4.7%
- Fermentation: 10 days at 18 °C, then 4 days at 20 °C
- Yeast: US-05 dry
For quality and shelf life, the malt is supplied unmilled. If you do not already have a grain mill, we recommend getting one so you can mill the malt fresh on brew day.
Frequently asked questions about the RYGR Jædr all-grain beer kit
How much beer does the kit make?
The kit makes approx. 21–22 litres of finished beer. You start with 28 litres pre-boil and have approx. 25 litres for fermentation.
Which yeast is included, and how should the beer be fermented?
The kit comes with US-05 dry yeast. The beer is fermented for 10 days at 18 °C and then 4 days at 20 °C.
Why is the malt unmilled?
Once malt is milled, it starts to lose flavour and aroma. The malt is therefore supplied unmilled, so you can mill it yourself just before brewing.
What is not included in the kit?
Priming sugar, fining agents and any yeast nutrient must be bought separately.
Related
Betaling
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.