Description
Sucklebusters 1836 Beef Rub 340 g – Texas rub for beef
Sucklebusters 1836 Beef Rub is a classic Texas-style BBQ rub made for beef. It is known as “The Barkmaker” and gives the meat a powerful, flavourful crust with true BBQ character.
The flavour profile is simple and traditional: salt, garlic and plenty of coarsely ground black pepper. That makes a rub for brisket, steak, burgers and other meat where you want a robust, classic grilled flavour.
Texas BBQ is often about letting the meat shine, and 1836 Beef Rub is made for exactly that. It adds flavour without overpowering the meat, while the pepper gives medium heat and a distinct spicy finish.
Flavour profile
- Salt, coarsely ground black pepper and garlic
- Classic Texas BBQ flavour
- Robust, meat-friendly seasoning
- Medium heat from black pepper
- Builds good bark on brisket and larger cuts
Uses
- Brisket
- Steak
- Burgers
- Short ribs
- Ribeye
- Tri-tip
- Other BBQ meat
Technical data
- Manufacturer: Sucklebusters
- Contents: 340 g
Frequently asked questions about Sucklebusters 1836 Beef Rub
What does 1836 Beef Rub taste like?
It tastes of salt, garlic and coarsely ground black pepper, like a classic Texas rub. The pepper gives medium heat.
What is the rub for?
It is made for beef, such as brisket, steak, burgers, short ribs, ribeye and tri-tip, but also works on other BBQ meat.
Why is it called “The Barkmaker”?
The rub gives the meat a powerful, flavourful crust, known as bark. You notice it most on brisket and larger cuts that are smoked for a long time.
Related
Betaling
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.