Description
Handcraft Supplies Raspberry Hard Seltzer – kit for 19 litres of raspberry hard seltzer
This kit contains the yeast, nutrients and flavouring you need to make 19 litres of hard seltzer, or 38 half-litre bottles, at approx. 5.2 % alcohol. The result is a fresh, fruity drink with raspberry flavour and aroma. Sugar is not included, so you need 2 kg of sugar and water in addition.
Hard seltzer is easy to make at home: ferment, add the flavouring and transfer to bottles or a keg. Within 2–4 weeks the drink is ready.
Contents
- Instructions
- Yeast and yeast nutrient
- Sweetener
- Flavouring
- Finings (only needed when kegging in a cornelius keg)
You will also need
- 2 kg sugar
- Priming sugar, if you carbonate in bottles
- A fermenter, and bottles or a keg
Technical data
- Volume: 19 litres (38 × 0.5 L)
- Alcohol: approx. 5.2 %
- Time: 2–4 weeks

Frequently asked questions about Raspberry Hard Seltzer
What do I need in addition to the kit?
You need 2 kg of sugar and water, plus priming sugar if you carbonate in bottles. The kit is also available in a version with 2 kg of sugar.
How much hard seltzer does it make?
The kit makes 19 litres, or 38 half-litre bottles, at approx. 5.2 % alcohol.
How long does it take?
From start to finished drink takes 2–4 weeks.
Do I have to use the finings?
The finings are only needed if you keg in a cornelius keg.
Related
Betaling
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.


