En sølvfarget og rød 500 g pakke med Lalvin ICV D254 Vingjær fra Brewshop, merket Saccharomyces cerevisiae for røde viner eller fatgjæret hvitvin, med produktinformasjon trykt på forsiden.
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En sølvfarget og rød 500 g pakke med Lalvin ICV D254 Vingjær fra Brewshop, merket Saccharomyces cerevisiae for røde viner eller fatgjæret hvitvin, med produktinformasjon trykt på forsiden.

Lalvin ICV D254 Wine Yeast 500g

BrewshopSKU: 7349736669282

ICV D254 is a wine yeast from Côtes du Rhône, developed for red wines and barrel-fermented white wine. Provides a full-bodied mouthfeel, soft tannins, and spicy finish – ideal for Shiraz, Cabernet, and Chardonnay with a creamy texture and nutty notes.

Price:
450,00 kr
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Description

Lalvin ICV D254 500g wine yeast

ICV D254 is a wine yeast from Côtes du Rhône, developed for red wines and barrel-fermented white wine. Provides a full mouthfeel, soft tannins, and a spicy finish – ideal for Shiraz, Cabernet, and Chardonnay with creamy texture and nutty notes.

Specifications and instructions

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