En forseglet grå pakke merket "Lalvin Sensy 500g gjær for vin og cider" fra Lallemand inneholder gjær av profesjonell kvalitet, ideell for cider- og vinproduksjon i industrielle omgivelser.
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En forseglet grå pakke merket "Lalvin Sensy 500g gjær for vin og cider" fra Lallemand inneholder gjær av profesjonell kvalitet, ideell for cider- og vinproduksjon i industrielle omgivelser.

Lalvin Sensy 500g Yeast for Wine and Cider

LallemandSKU: 7339907252322

Lalvin Sensy has been characterized by its very low production of H2S, SO2, and acetaldehyde. Ideal for promoting aromas and mouthfeel for ciders and white wines such as Pinot Gris, Semillon, Chardonnay, and Colombard.

Price:
480,70 kr
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Description

Lalvin Sensy 500g Yeast for Cider and Wine

Lalvin SENSY™, developed in collaboration with INRAE and Sup Agro Montpellier, is specifically selected for its minimal production of SO₂ and H₂S. This makes it ideal for highlighting the pure fruit character in cider.

This yeast provides complex aromas with notes of citrus and tropical fruits, combined with good mouthfeel and a subtle mineral touch. It reduces acetaldehyde formation while limiting sulfur production, ensuring a cleaner and more fruity fermentation.

Features:

  • Minimal production of SO₂ and H₂S
  • Enhances the pure aroma and taste of fruit
  • Aroma profile with citrus, tropical fruits, and subtle minerality
  • Reduced acetaldehyde formation for a cleaner fermentation
  • Yields full-bodied cider with a balanced mouthfeel

Specifications and Instructions

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