Refractometer for Beer Brewing (SG 1.000 - 1.120)

BrewshopSKU: 7328735297634

Refractometer that measures Specific Gravity in wort. Scale SG 1.000 - 1.120 and Brix 0 - 32%. You only need a few drops of wort to measure the sugar content.

Price:
Sale price449,00 kr
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Description

Refractometer for beer brewing – SG 1.000–1.120 and Brix 0–32%

A refractometer is an optical tool that measures SG (specific gravity) in wort using just a few drops. It is especially useful when you need several readings during brew day. With a hydrometer you have to «sacrifice» much more liquid.

The refractometer has ATC (automatic temperature compensation). The recommended range is 10–30 °C, and a few drops of wort cool down quickly.

Technical data

  • range: SG 1.000–1.120 and Brix 0–32%
  • accuracy: ±0.001 SG (±0.2 Brix)
  • ATC, recommended range 10–30 °C

What's included

  • refractometer
  • screwdriver for calibration
  • pipette for sampling
  • lens cloth
  • easy-to-follow instructions

Frequently asked questions about the brewing refractometer

Can I measure FG with a refractometer?

Not directly. Once fermentation has started, alcohol bends the light differently and the reading will be wrong. Use a hydrometer once fermentation is under way.

When is a refractometer most useful?

On brew day, for example when measuring pre-boil gravity after sparging and OG after the boil. You only need a few drops of wort.

What does ATC mean?

Automatic temperature compensation. The refractometer adjusts for temperature, and the recommended range is 10–30 °C.

How do I calibrate the refractometer?

Place a few drops of clean water on the prism and set the scale to 1.000 using the included screwdriver.

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