Description
WLP400 Belgian Wit Ale Yeast - PurePitch Next Generation
This yeast strain is the perfect yeast for Belgian Witbiers or White Ales. High phenolic production contributes a spicy aroma and flavor notes that blend well with herb and fruit additions. Expect almost 80% attenuation and a slightly lower resulting pH than English or American ale strains, creating a dry beer.
Best before 25.08.2026
- Attenuation: 74-78%
- Flocculation: Low to Medium
- Alcohol Tolerance: Medium (5-10%)
- Ideal Fermentation Temperature: 19-23°C
PurePitch Next Generation
Get a foolproof fermentation without a starter! PurePitch Next Generation contains twice as much yeast in a convenient 70ml pack to consistently pitch 7.5 million cells/ml, recommended for 20 liters of standard ale (OG <1.074 and temperature >16℃).
Easy to use! Just twist off the cap and pitch the yeast.
Payment
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.