Forsiden av en Mangrove Jack's-pakke merket Belgian Wit M21 - 10 g, med produktinformasjon og beskrivelse - ideell for brygging av autentisk Witbier med denne overgjærende gjæren.
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Forsiden av en Mangrove Jack's-pakke merket Belgian Wit M21 - 10 g, med produktinformasjon og beskrivelse - ideell for brygging av autentisk Witbier med denne overgjærende gjæren.

Belgian Wit M21 - 10g

Mangrove JacksSKU: 7339814355042

Dry yeast from Mangrove Jack's which is excellent for Wit, Grand Cru and spiced beers. Not recommended for high-alcohol beers.

Price:
55,00 kr
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Description

Belgian Wit M21

A traditional top-fermenting yeast that has a good balance between fruity esters and warming spice phenolics. The yeast will leave some sweetness and will drop bright if left long enough.

Suitable for Witbier, Grand Cru, Spiced Ales and other specialty beers.

Attenuation: High

Flocculation: Low

Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).

Storage Recommendations: Store in the fridge

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