Gozney Arc Lite, Black - Pizza Oven

GozneySKU: 7475366199394

The Gozney Arc Lite is a compact pizza oven that reaches 500 °C and delivers professional pizza performance in any setting, such as a balcony, backyard, or smaller outdoor areas.

Price:
Sale price6.998,00 kr
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Description

Gozney Arc Lite Pizza Oven, Black

The Gozney Arc Lite combines award-winning design with power and precision in a lightweight and compact oven, perfect for smaller outdoor spaces. Whether you have a balcony, patio, or rooftop garden, the Arc Lite delivers true restaurant-quality results without requiring much space.

The distinctive lateral flame provides even and controlled heat distribution, and the oven reaches an impressive 500 °C in just a few minutes. The result is perfectly cooked 12” pizzas with crispy crusts and an authentic leopard print char, as well as flame-cooked dishes with intense flavor and finish.

The Arc Lite is designed for quick startup and easy use. From unboxing to the first pizza, it only takes minutes. Its robust construction and efficient heat distribution ensure stable performance every time.

This is a true Gozney oven in a compact format, designed for everyday use, but with professional power.

Key features

  • Reaches up to 500 °C
  • Lateral flame for even heat distribution
  • Perfect for 12” pizzas
  • Compact and lightweight design
  • Quick startup and easy use
  • Ideal for balconies, patios, and smaller outdoor areas
  • Award-winning Gozney design
  • For outdoor use only
  • Internal dimensions: W 325 mm x D 355 mm x H 150 mm
  • External dimensions: W 430 mm x D 481 mm x H 297 mm
  • Oven opening: W 325 mm x H 85 mm
  • Weight: 12 kg (with packaging 14.8 kg)

Contents of the box

  • Arc Lite oven
  • Pizza stone adjustment tool
  • Gas hose and regulator (pre-assembled)
  • Torx tool
  • Quick start guide

Maintenance

  • Clean the exterior when the oven is cool with a mild, non-corrosive detergent.
  • Avoid abrasive cleaning agents.
  • The interior is best cleaned by burning off residues at temperatures above 350 °C. After approximately 3 hours, baked-on residues will burn off.

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