RYGR Transatlantisk Pilsner - all-grain beer kit

BrewshopSKU: 7339886182498

RYGR Pilsner is a bright, aromatic and transatlantic-inspired beer. Velvety and fruity on the tongue, brewed with a mix of innovative ideas and proud craft traditions.

Price:
Sale price498,00 kr
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Description

RYGR Transatlantisk Pilsner all-grain beer kit – a pale, aromatic pilsner from Jæren

In collaboration with the RYGR brewery from Klepp in Jæren, Norway, we offer their popular pilsner as an all-grain beer kit for homebrewers. RYGR Pilsner is a pale, aromatic and transatlantic-inspired beer: velvety smooth and fruity on the palate, and a refreshing thirst quencher with a transatlantic twist.

RYGR Brygghús draws inspiration from the history and landscape they are part of: frugality and the will to win, burning hearts, swinging tools and soil under the fingernails. RYGR is based in Jæren, where the tradition of farming the land and creating growth runs in the blood.

Contents and details

  • Contents: malted grain (4.5 kg), hops, yeast and brewing instructions
  • Yield approx. 21–22 litres (28 litres pre-boil, approx. 24 litres into the fermenter)
  • OG: 1.044
  • FG: 1.008
  • EBC: 6.1
  • IBU: 26
  • ABV: 4.7 %
  • Fermentation: 18 days at 11–12 °C, then 3 days at 15 °C
  • Yeast: 2 × W-34/70 dry yeast

Priming sugar, fining agent and any yeast nutrient are not included in the kits.

Fresh malt for brew day

For quality and shelf life, the malt is supplied uncrushed. If you do not already have one, we recommend investing in a grain mill so you have fresh ingredients on brew day. Freshly crushed malt gives the best result.

Frequently asked questions about the RYGR Transatlantisk Pilsner all-grain beer kit

Which yeast and temperature should I use?

The kit contains two packs of SafLager W-34/70. The beer is fermented for 18 days at 11–12 °C and then 3 days at 15 °C. The final period at a higher temperature is a diacetyl rest, where the yeast cleans up buttery off-flavours.

Do I need temperature control?

Yes. To hold 11–12 °C steadily for almost three weeks you need a fridge or a fermentation chamber with temperature control.

How much beer does the kit make?

You start with 28 litres before the boil, have approx. 24 litres in the fermenter and end up with approx. 21–22 litres of finished beer at 4.7 %.

Who are RYGR?

RYGR Brygghús is a brewery from Klepp in Jæren, Norway. The kit was made in collaboration with them and is based on their pilsner.

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