Description
WLP566 Belgian Saison II Ale Yeast – PurePitch Next Generation 70 ml
WLP566 Belgian Saison II from White Labs is a saison strain with a moderate phenolic character, giving clove-like flavour and aroma balanced by fruity esters. Compared with WLP565 it produces more fruity esters and ferments faster. The strain ferments and flocculates well and is an easy choice for saison and farmhouse ale.
Please note: This product is only available in Norway.
Best before 07.12.2026
Technical data
- Attenuation: 78–85%
- Flocculation: medium
- Alcohol tolerance: very high (15%+)
- Ideal fermentation temperature: 20–30 °C
- STA1: positive
Suitable for
Saison, bière de garde, witbier, Belgian pale ale, dubbel and tripel.
PurePitch Next Generation
PurePitch Next Generation contains twice as much yeast in a convenient 70 ml pack, so you pitch 7.5 million cells/ml every time. One pack is recommended for 20 litres of standard ale with an OG below 1.074 and a temperature above 16 °C, without a starter. Just twist off the top and pitch the yeast.
Frequently asked questions about WLP566 Belgian Saison II
What is the difference between WLP565 and WLP566?
WLP566 produces more fruity esters than WLP565 and ferments faster. Both are saison strains with a clove-like, phenolic character.
What does it mean that WLP566 is STA1 positive?
STA1-positive yeast can break down dextrins that ordinary yeast leaves behind, so the beer becomes very dry. Wait until fermentation is completely finished and stable before bottling, and clean and sanitise your equipment thoroughly afterwards so the yeast does not carry over to your next brew.
What temperature should WLP566 ferment at?
The ideal fermentation temperature is 20–30 °C. Saison yeast handles high temperatures, and warmer fermentation gives more spice and fruit.
Do I need a yeast starter?
One pack is intended for 20 litres of standard ale with an OG below 1.074 and a temperature above 16 °C, without a starter. For stronger beers or bigger batches you need more yeast, for example two packs or a starter.
Related
Betaling
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