Description
4-Day Hard Seltzer Kit – Grapefruit
With the 4-Day Hard Seltzer Kit Grapefruit you can make your own hard seltzer at home, quickly and easily. Hard seltzer is a light and refreshing drink made from carbonated water, alcohol and flavouring. The kit follows the method recommended by Omega Yeast in the USA and makes 19 litres of hard seltzer at 5.8% ABV.
All you need to add is water. With Lutra Kveik the seltzer ferments in 3–4 days at 30 °C, so you can have a finished seltzer in as little as 4 days.
Contents
- 2 kg dextrose, the sugar base for fermentation
- Omega Yeast Dried Lutra Kveik, for a fast and clean fermentation in 3–4 days at 30 °C
- Propper Seltzer yeast nutrient, for good fermentation conditions
- Grapefruit flavouring, which gives the seltzer a fruity character
Carbonation
- To carbonate in bottles you need sugar for priming solution or carbonation drops (sold separately).
- If you carbonate in a keg, we recommend a fining agent, such as two-stage fining with Super-Kleer K.C., for a crystal clear result.
If you need equipment to get started, we recommend our affordable Starter Kit Basic.
Frequently asked questions about the 4-Day Hard Seltzer Kit Grapefruit
How much hard seltzer does it make, and how strong is it?
The kit makes 19 litres of hard seltzer at 5.8% ABV.
What else do I need to buy?
Sugar, yeast, yeast nutrient and flavouring are included, so you only need water. For bottle carbonation you need sugar or carbonation drops, and for kegging we recommend a fining agent.
How long does fermentation take?
Lutra Kveik ferments in 3–4 days at 30 °C. Check with a hydrometer to make sure fermentation has finished before packaging.
What equipment do I need?
You need a fermenter with an airlock, sanitizer and bottles or a keg. Starter Kit Basic covers most of it.
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